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The new flavor has velvety cream infused with Biscoff spread and is crowned with a golden biscuit crunch
Editor’s note: This press release is sponsored by Viva Communications and was handled by BrandRap, the sales and marketing arm of Rappler. No member of the news and editorial team participated in the publishing of this piece.
As PaperMoon Café turns 10, the restaurant celebrates with something truly indulgent and a twist of its iconic mille crepe: its newest creation, the Lotus Biscoff® Mille Crepe. This anniversary treat combines the café’s signature handmade crepes with velvety cream infused with Biscoff spread, crowned with a golden biscuit crunch.
Crafted to celebrate a decade of elegance, this special collaboration is available for a limited time in stores, on the PaperMoon Café website, and via GrabFood.
To celebrate this indulgent new flavor, PaperMoon Café launches the “Drive Me to the Moon” Raffle Promo — your chance to win a luxury MINI Cooper ride and an exclusive private dining experience. Because for PaperMoon, these desserts aren’t just treats — they’re a journey.
Here’s how to join:
- For every single-receipt purchase worth P1,500 that includes the Slice Lotus Biscoff® Mille Crêpe, or for every purchase of the product in large or medium sizes, customers will receive one raffle ticket.
- Two (2) winners will win an exclusive Mini Cooper luxury car ride for two and an exclusive dining experience at PaperMoon.
- The promo period is from August 1 to September 7.
– Rappler.com
