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The Quezon City restaurant was featured in an episode of Netflix’s ‘Somebody Feed Phil’
MANILA, Philippines – Trellis Restaurant in Quezon City has sold out its sisig for the first time in 45 years after it was featured in an episode of season 8 of Netflix’s Somebody Feed Phil.
“Thank you all for your overwhelming support after our Netflix feature! For the first time in 45 years, something we never thought possible, we have sold out our sisig,” the restaurant wrote on its social media pages on Sunday, June 22, shortly after the Manila episode of the show went live.
Trellis’ sisig is made fresh daily. On the day it sold out, the restaurant said it would replenish its stocks the next day.
In the Somebody Feed Phil episode where it was featured, the show’s host, Phil Rosenthal, got to try Kapampangan sisig at Trellis. He was accompanied by FEATR founder and “champion of Filipino food” Erwan Heussaff, who introduced him to the beloved Filipino dish.
Aside from the sisig, Trellis also served the pair pititchan with atchara and fried tilapia with burong hipon.
Trellis is led by famed Kapampangan chef Claude Tayag. The restaurant has been around since the 1980s, and is located along Matalino St., cor. Kalayaan Avenue, in Diliman, Quezon City. – Rappler.com
